The Baker & Cook chain has become a favourite spot for artisan bread, pastries, and hearty brunches among Singaporeans.
With locations in key neighbourhoods, it’s easy for most people to drop by for breakfast or tea. Most outlets feature cosy interiors, friendly staff, and plenty of natural light—perfect for catching up with friends or a quiet afternoon alone.
Artisan breads are the highlight, but you’ll also find buttery croissants, hearty sandwiches, and desserts like carrot cake or brownies. Beyond baked goods, the menu covers brunch classics such as eggs benedict, avocado toast, and homemade granola bowls.
Whether you want a quick pastry to go or a full sit-down brunch, there’s something for everyone. You’ll also find shelves of homemade jams and gift hampers—great website for gifts or special treats.
In summary, Baker & Cook is a top choice for anyone in Singapore who loves good bread, quality bakes, and a cosy spot to relax.